These delicious and comforting 3-ingredient crock pot pork chops are sure to be a favorite in your weeknight dinner roation! They are so easy and scrumptious!
Prep Time:10 minutesmins
Cook Time:8 hourshrs
Total Time:8 hourshrs10 minutesmins
Equipment
1 Slow Cooker
1 Set of Tongs
1 Vegetable Peeler
1 cutting board
1 chopping knife
Ingredients
8pork chops (thin sliced)
4russet potatoes, medium sized
2packsPork gravy mixHomestyle gravy mix works very well too
1TBSPSalt(Or to taste)
½teaspoonground black pepper
Instructions
Wash and peel your potatoes, and slice in rounds to 1/4 inch thickness.
4 russet potatoes, medium sized
Spray the inside of the slow cooker with cooking spray. Layer the potatoes in the bottom of the crockpot.
4 russet potatoes, medium sized
Lay the pork chops on top of the potatoes. Sprinkle the pork chops with salt and pepper.
8 pork chops (thin sliced), 1 TBSP Salt, ½ teaspoon ground black pepper
In a separate bowl, mix the 2 gravy packs with 2 cups of water and add to the slow cooker. The liquid will come to just under the pork chops for cooking.
2 packs Pork gravy mix
Cook on low heat for 6-8 hours. Pork chops will fall apart they will be so tender!